Impacts of replacing soybean meal with processed soybean meal on intestinal health and growth of nursery pigs challenged with F18+ Escherichia coli

Objective This study aimed to investigate the impact of different level of soybean meal (SBM) replaced by soy protein concentrate on intestinal health and growth performance of nursery pigs under F18+ Escherichia coli (E. coli). Methods Forty-eight newly weaned pigs (6.6±0.3 kg) were randomly allott...

Full description

Saved in:
Bibliographic Details
Main Authors: Zixiao Deng, Hyunjun Choi, Sung Woo Kim
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2025-04-01
Series:Animal Bioscience
Subjects:
Online Access:http://www.animbiosci.org/upload/pdf/ab-24-0566.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Objective This study aimed to investigate the impact of different level of soybean meal (SBM) replaced by soy protein concentrate on intestinal health and growth performance of nursery pigs under F18+ Escherichia coli (E. coli). Methods Forty-eight newly weaned pigs (6.6±0.3 kg) were randomly allotted to 4 treatments arranged by 2×2 factors using randomized complete block design with initial body weight and sex as blocks. Two factors were F18+ E. coli challenge (0 or 2.1×1010 colony-forming units [CFU]) and the level of SBM (24% or 12% in phase 1 and 26% or 14% in phase 2). Pigs were fed for 25 d in 2 phases (phase 1 for 11 d and phase 2 for 14 d). At the end of study, all pigs were euthanized to collect jejunal mucosa and tissues. Results The F18+ E. coli challenge decreased (p<0.05) overall average daily gain (ADG) and average daily feed intake (ADFI) and decreased (p<0.05) gain to feed ratio on d 7 to 11. The high SBM tended to have a greater overall ADG (p = 0.054) and ADFI (p = 0.078) compared with low SBM under F18+ E. coli challenge, but not in unchallenged conditions. The F18+ E. coli challenge increased (p<0.05) fecal score on d 7 to 18. The tumor necrosis factor-α and interleukin-1β in jejunal mucosa were decreased (p<0.05) in high SBM treatments. The high SBM tended to increase (p = 0.085) occludin expression in jejunum. high SBM increased crypt depth in jejunum under F18+ E. coli challenge, but not in unchallenged conditions (p<0.05). Conclusion High SBM in nursery diets could alleviate the detrimental effects of F18+ E. coli challenge on growth performance of pigs under compared to low SBM inclusion, which might be attributed to decreased intestinal inflammation and improved intestinal integrity.
ISSN:2765-0189
2765-0235