The Impact of Allicin on the Growth of <i>Clostridium</i> spp. in the Digestive Track of Quails

The Impact of Allicin on the Growth of <i>Clostridium</i> spp. in the Digestive Track of Quails

Allicin is a chemically complex bioactive compound synthesized in many varieties of garlic. The wide range of biological properties of allicin provides the basis for its potential use as an alternative to antibiotic growth promoters that are currently prohibited in farm animal breeding. Among the ma...

Full description

Saved in:
Bibliographic Details
Main Authors: Aleksandra Makuch, Monika Ziomek, Magdalena Sapała, Kamil Drabik, Justyna Batkowska, Piotr Domaradzki, Ewelina Patyra, Tomasz Grenda
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Animals
Subjects:
<i>Clostridium botulinum</i>
<i>Clostridium perfringens</i>
<i>Clostridium</i> spp.
allicin
polymerase chain reaction
microbiological contamination
Online Access:https://www.mdpi.com/2076-2615/15/7/906
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items