Shibuya, T., Nakashima, H., Shimizu-Maruo, K., & Kawara, T. Improvement of storage quality of eggplant grafted cuttings by warming of graft union at the beginning of low-air-temperature storage. CABI.
Chicago Style (17th ed.) CitationShibuya, Toshio, Haruka Nakashima, Kaori Shimizu-Maruo, and Tomoko Kawara. Improvement of Storage Quality of Eggplant Grafted Cuttings by Warming of Graft Union at the Beginning of Low-air-temperature Storage. CABI.
MLA (9th ed.) CitationShibuya, Toshio, et al. Improvement of Storage Quality of Eggplant Grafted Cuttings by Warming of Graft Union at the Beginning of Low-air-temperature Storage. CABI.
Warning: These citations may not always be 100% accurate.