APA (7th ed.) Citation

Ernawati, E., Dewi, N. N., & Triastuti, J. The Effect of Giving Citric Acid with Different Concentration on The Level of Heavy Metal Lead (Pb) in Meat Green Mussel (Perna viridis). Fakultas Perikanan dan Kelautan, Universitas Airlangga.

Chicago Style (17th ed.) Citation

Ernawati, Ernawati, Nina Nurmalia Dewi, and Juni Triastuti. The Effect of Giving Citric Acid with Different Concentration on The Level of Heavy Metal Lead (Pb) in Meat Green Mussel (Perna Viridis). Fakultas Perikanan dan Kelautan, Universitas Airlangga.

MLA (9th ed.) Citation

Ernawati, Ernawati, et al. The Effect of Giving Citric Acid with Different Concentration on The Level of Heavy Metal Lead (Pb) in Meat Green Mussel (Perna Viridis). Fakultas Perikanan dan Kelautan, Universitas Airlangga.