Food management innovations for reducing food wastage – a systematic literature review
The goal of this paper is to assess the current trends in research on food waste management innovations in social sciences and mapping them. To achieve this, 107 articles were extracted from the Web of Science database with the keywords food waste and innovations/technologies. Then, we grouped them...
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| Main Authors: | Żmieńka Ewa, Staniszewski Jakub |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Law and Economic Sciences University of Zielona Góra
2020-06-01
|
| Series: | Management |
| Subjects: | |
| Online Access: | http://www.degruyter.com/view/j/manment.2019.24.issue-1/manment-2019-0043/manment-2019-0043.xml?format=INT |
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