Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study

ABSTRACT: Lameness is a common and painful condition, making it an important issue in the dairy industry. Whereas moderate and severe cases of lameness are likely to be noticed and dealt with by most dairy producers, mild cases are often overlooked. The barriers to implementing best management pract...

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Main Authors: M.W. Brunt, C. Ritter, D.L. Renaud, S.J. LeBlanc, D.F. Kelton
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Journal of Dairy Science
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Online Access:http://www.sciencedirect.com/science/article/pii/S0022030225002152
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author M.W. Brunt
C. Ritter
D.L. Renaud
S.J. LeBlanc
D.F. Kelton
author_facet M.W. Brunt
C. Ritter
D.L. Renaud
S.J. LeBlanc
D.F. Kelton
author_sort M.W. Brunt
collection DOAJ
description ABSTRACT: Lameness is a common and painful condition, making it an important issue in the dairy industry. Whereas moderate and severe cases of lameness are likely to be noticed and dealt with by most dairy producers, mild cases are often overlooked. The barriers to implementing best management practices (BMP) to detect lameness are unknown. The objectives of this study were to understand awareness, perceptions, and barriers to implementation of established BMP for early detection and treatment of lameness of participant dairy farmers. In total, 35 dairy farmers from 2 regions of Ontario (southwestern [n = 3] and eastern [n = 3]) participated in 6 focus groups. Four themes were identified from the transcribed data: (1) perception and rationalization of lameness, (2) reconciling perceived effects and the ability to effect improvement, (3) assessment strategies, and (4) mild lameness detection challenges. Participants viewed the detection of lameness to be the responsibility of producers (i.e., themselves) and often disagreed with external assessors regarding the prevalence of lameness in their herds. They were unsure what the appropriate treatment was for mild lameness and questioned whether it had significant economic effects on their farms. Lameness assessments by producers occurred informally as participants performed other routine tasks. Some participants also reported using the interval between milkings in automatic milking systems as the primary lameness assessment method. Lack of training for employees and themselves, busy daily schedules, and continuously seeing the same cows were raised as important challenges to the detection of mild lameness. Our results suggest that participants viewed mild lameness detection and treatment a low priority with uncertain benefit. Greater recognition by dairy producers of the importance of early identification of lameness and improved access to effective treatment protocols will be needed to advance implementation of BMP for detection and treatment of nonsevere lameness.
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spelling doaj-art-7c515a6feccc432d978c7f59b6eb84232025-08-20T03:47:32ZengElsevierJournal of Dairy Science0022-03022025-06-0110866244625310.3168/jds.2024-25965Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group studyM.W. Brunt0C. Ritter1D.L. Renaud2S.J. LeBlanc3D.F. Kelton4Department of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, ON, N1G 2W1, Canada; Campbell Centre for the Study of Animal Welfare, University of Guelph, Guelph, ON, N1G 2W1, Canada; Dairy at Guelph, University of Guelph, Guelph, ON, N1G 2W1, Canada; Corresponding authorDepartment of Health Management, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, PEI, C1A 4P3, CanadaDepartment of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, ON, N1G 2W1, CanadaDepartment of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, ON, N1G 2W1, Canada; Campbell Centre for the Study of Animal Welfare, University of Guelph, Guelph, ON, N1G 2W1, Canada; Dairy at Guelph, University of Guelph, Guelph, ON, N1G 2W1, CanadaDepartment of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, ON, N1G 2W1, Canada; Campbell Centre for the Study of Animal Welfare, University of Guelph, Guelph, ON, N1G 2W1, Canada; Dairy at Guelph, University of Guelph, Guelph, ON, N1G 2W1, CanadaABSTRACT: Lameness is a common and painful condition, making it an important issue in the dairy industry. Whereas moderate and severe cases of lameness are likely to be noticed and dealt with by most dairy producers, mild cases are often overlooked. The barriers to implementing best management practices (BMP) to detect lameness are unknown. The objectives of this study were to understand awareness, perceptions, and barriers to implementation of established BMP for early detection and treatment of lameness of participant dairy farmers. In total, 35 dairy farmers from 2 regions of Ontario (southwestern [n = 3] and eastern [n = 3]) participated in 6 focus groups. Four themes were identified from the transcribed data: (1) perception and rationalization of lameness, (2) reconciling perceived effects and the ability to effect improvement, (3) assessment strategies, and (4) mild lameness detection challenges. Participants viewed the detection of lameness to be the responsibility of producers (i.e., themselves) and often disagreed with external assessors regarding the prevalence of lameness in their herds. They were unsure what the appropriate treatment was for mild lameness and questioned whether it had significant economic effects on their farms. Lameness assessments by producers occurred informally as participants performed other routine tasks. Some participants also reported using the interval between milkings in automatic milking systems as the primary lameness assessment method. Lack of training for employees and themselves, busy daily schedules, and continuously seeing the same cows were raised as important challenges to the detection of mild lameness. Our results suggest that participants viewed mild lameness detection and treatment a low priority with uncertain benefit. Greater recognition by dairy producers of the importance of early identification of lameness and improved access to effective treatment protocols will be needed to advance implementation of BMP for detection and treatment of nonsevere lameness.http://www.sciencedirect.com/science/article/pii/S0022030225002152lamenessbest management practicedairy farm managementqualitative methods
spellingShingle M.W. Brunt
C. Ritter
D.L. Renaud
S.J. LeBlanc
D.F. Kelton
Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
Journal of Dairy Science
lameness
best management practice
dairy farm management
qualitative methods
title Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
title_full Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
title_fullStr Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
title_full_unstemmed Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
title_short Dairy producers' awareness, perceptions, and barriers to early detection and treatment of lameness on dairy farms: A qualitative focus group study
title_sort dairy producers awareness perceptions and barriers to early detection and treatment of lameness on dairy farms a qualitative focus group study
topic lameness
best management practice
dairy farm management
qualitative methods
url http://www.sciencedirect.com/science/article/pii/S0022030225002152
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