Flexible sensors for food monitoring. Part I: Principle
Monitoring and maintaining food quality, safety, and authenticity are the most important concerns in the food industry. The cutting-edge flexible sensors for food monitoring precisely meet the needs of acquiring information on multiple parameters in small space and more reasonable layout, providing...
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| Main Authors: | D. Luo, M. A. Nikitina, X. Xiao |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2024-01-01
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| Series: | Пищевые системы |
| Subjects: | |
| Online Access: | https://www.fsjour.com/jour/article/view/344 |
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