Applications of artificial intelligence (AI) in managing food quality and ensuring global food security
The food industry uses artificial intelligence (AI) to enhance food quality and security while proposing significant capital savings and resource optimization. Additionally, understanding machine learning (ML) techniques is essential for their effectiveness. Therefore, the gap lies in examining how...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | CyTA - Journal of Food |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/19476337.2024.2393287 |
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