The importance of nutrition correction in the treatment of autism spectrum disorders in children

The article contains a review of current literature data on the use of gluten-free, casein-free and ketogenic diets in the complex treatment of children with autism spectrum disorders. The questions of laboratory diagnostics of intolerance of food components are considered, examples of clinical effi...

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Bibliographic Details
Main Author: I. A. Bavykina
Format: Article
Language:Russian
Published: Open Systems Publication 2021-06-01
Series:Лечащий Врач
Subjects:
Online Access:https://journal.lvrach.ru/jour/article/view/321
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