Evaluating fumonisin contamination in cattle feed: Impact on animal health, the agriculture industry and regulatory considerations
In 2001, the US FDA released guidance levels (GLs) for fumonisin (FUM) in corn and corn by-products intended for human and animal consumption. Recent research challenges the conservatism of these GLs for ruminants, particularly for regions like the Texas High Plains, where blending permissions have...
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| Main Authors: | Ashli A. Brown, Tim Herrman |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-01-01
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| Series: | Current Research in Toxicology |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666027X25000210 |
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