Acute high-fat high-sugar diet rapidly increases blood-brain barrier permeability in mice
The blood-brain barrier (BBB) maintains brain homeostasis by protecting the brain from pathological stimuli and controlling the entry of physiological substances from the periphery. Consequently, alterations in BBB permeability may pose a threat to brain health. Long-term consumption of a high-fat h...
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| Main Authors: | Este Leidmaa, Andreas Zimmer, Valentin Stein, Anne-Kathrin Gellner |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-07-01
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| Series: | The Journal of Nutrition, Health and Aging |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1279770725000983 |
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