Differences in dietary patterns between native and immigrant populations in Spain.
<h4>Background</h4>Migration in Spain has increased in recent decades, leading to a multicultural society. These migrations have brought about a transcendental change in the lifestyles and health of migrants. The aim of these study was to describe the frequency of consumption of sugary d...
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| Main Authors: | Joaquín Moncho, Lauren Elena Ortega Sarabia, Eva María Trescastro-López, Alba Martínez-García |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2025-01-01
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| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0328458 |
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