Bean, Adzuki—Phaseolus angularis (Willd.) W.F. Wight
This document provides an overview of adzuki beans (Phaseolus angularis), highlighting their origin, cultivation, and uses. Adzuki beans, primarily grown in Japan and China, are valued for their sweet taste and versatility in culinary applications. The plant is described as erect, with yellow flowe...
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| Main Author: | James M. Stephens |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2003-05-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/139447 |
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