Xinping, W. Development of a “Clear-Heat-and-Detoxify” Chicken Breast Prepared Dish Using Molecular Gastronomy. EDP Sciences.
Chicago Style (17th ed.) CitationXinping, Wang. Development of a “Clear-Heat-and-Detoxify” Chicken Breast Prepared Dish Using Molecular Gastronomy. EDP Sciences.
MLA (9th ed.) CitationXinping, Wang. Development of a “Clear-Heat-and-Detoxify” Chicken Breast Prepared Dish Using Molecular Gastronomy. EDP Sciences.
Warning: These citations may not always be 100% accurate.