Spatiotemporal heterogeneity and its influencing factors: a perspective on the carbon emissions in China’s beef cattle industry
Based on panel data from 31 provinces in China covering the beef cattle industry from 2009 to 2022, this paper constructs a framework for carbon emission measurement and systematically analyzes the spatial and temporal evolution of carbon emissions, the spatial agglomeration effect, and its driving...
Saved in:
| Main Authors: | Yumeng Sun, Mingli Wang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-05-01
|
| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1578081/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Johne’s Disease in Beef Cattle
by: Bridget Stice, et al.
Published: (2023-11-01) -
The Economic Impact of Feed Efficiency in Beef Cattle
by: Travis D. Maddock, et al.
Published: (2016-02-01) -
The Economic Impact of Feed Efficiency in Beef Cattle
by: Travis D. Maddock, et al.
Published: (2016-02-01) -
Projection of shadow price of beef cattle in the Bali beef fattening industry
by: Sintya J.K Umboh, et al.
Published: (2023-09-01) -
Financial Feasibility Analysis of the Beef Cattle Fattening Business
by: Hamdi Mayulu, et al.
Published: (2024-04-01)