Aihaiti, A., Li, Y., Huang, X., Yang, Y., Mulati, A., & Wang, J. The Effects of UV-LED Technology on the Quality of Ready-to-Eat Pomegranates: Epigenetic Indicators and Metabolomic Analysis. MDPI AG.
Chicago Style (17th ed.) CitationAihaiti, Aihemaitijiang, Yuanpeng Li, Xinmeng Huang, Yuting Yang, Ailikemu Mulati, and Jiayi Wang. The Effects of UV-LED Technology on the Quality of Ready-to-Eat Pomegranates: Epigenetic Indicators and Metabolomic Analysis. MDPI AG.
MLA (9th ed.) CitationAihaiti, Aihemaitijiang, et al. The Effects of UV-LED Technology on the Quality of Ready-to-Eat Pomegranates: Epigenetic Indicators and Metabolomic Analysis. MDPI AG.
Warning: These citations may not always be 100% accurate.