Sivaranjani, S., Pandian, N. K. S., Parveen, S., Baskaran, D., Prasath, V. A., Nambi, V. E., & Pandiselvam, R. Influence of Machine Parameters and Coagulant on the Textural Properties of Paneer (Indian Cottage Cheese). Wiley.
Chicago Style (17th ed.) CitationSivaranjani, S., N. Karpoora Sundara Pandian, S. Parveen, D. Baskaran, V. Arun Prasath, V. Eyarkai Nambi, and R. Pandiselvam. Influence of Machine Parameters and Coagulant on the Textural Properties of Paneer (Indian Cottage Cheese). Wiley.
MLA (9th ed.) CitationSivaranjani, S., et al. Influence of Machine Parameters and Coagulant on the Textural Properties of Paneer (Indian Cottage Cheese). Wiley.
Warning: These citations may not always be 100% accurate.