APA (7th ed.) Citation

Dian, N. P., Triwibowo, R., Pratama, R. I., & Rachmawati, N. Microbial and Amino Acid Changes in Preand Post- Fermentation Shrimp Paste from Cirebon, West Java. Kementerian Kelautan dan Perikanan.

Chicago Style (17th ed.) Citation

Dian, Nadhira P., Radestya Triwibowo, Rusky I. Pratama, and Novalia Rachmawati. Microbial and Amino Acid Changes in Preand Post- Fermentation Shrimp Paste from Cirebon, West Java. Kementerian Kelautan dan Perikanan.

MLA (9th ed.) Citation

Dian, Nadhira P., et al. Microbial and Amino Acid Changes in Preand Post- Fermentation Shrimp Paste from Cirebon, West Java. Kementerian Kelautan dan Perikanan.