Précarité alimentaire et pratiques informationnelles des étudiant·e·s
This article focuses on the informational practices of students in the field of food and health. The study follows a survey that took place in 2021 at the University of Grenoble Alpes during the pandemic. The objective was to assess the food insecurity of students using a questionnaire proposing a s...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Université du Québec à Montréal
2023-10-01
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| Series: | Communiquer |
| Subjects: | |
| Online Access: | https://journals.openedition.org/communiquer/11004 |
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| _version_ | 1841543366384287744 |
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| author | Céline Paganelli Viviane Clavier |
| author_facet | Céline Paganelli Viviane Clavier |
| author_sort | Céline Paganelli |
| collection | DOAJ |
| description | This article focuses on the informational practices of students in the field of food and health. The study follows a survey that took place in 2021 at the University of Grenoble Alpes during the pandemic. The objective was to assess the food insecurity of students using a questionnaire proposing a scale of food insecurity based on experiences (FIES) validated by the FAO. Four categories were identified: food secure, mildly food insecure, moderately food insecure and severely food insecure. Based on a representative sample of these categories, 46 semi-structured interviews were conducted in order to determine the sources consulted, the objectives of the information searches, the link with food and cooking practices and the place of health. The results are discussed in the light of the concept of information poverty and lead to recommendations. |
| format | Article |
| id | doaj-art-75e026ae09814ee1b32695f7fd500670 |
| institution | Kabale University |
| issn | 2368-9587 |
| language | English |
| publishDate | 2023-10-01 |
| publisher | Université du Québec à Montréal |
| record_format | Article |
| series | Communiquer |
| spelling | doaj-art-75e026ae09814ee1b32695f7fd5006702025-01-13T13:44:03ZengUniversité du Québec à MontréalCommuniquer2368-95872023-10-013710.4000/communiquer.11004Précarité alimentaire et pratiques informationnelles des étudiant·e·sCéline PaganelliViviane ClavierThis article focuses on the informational practices of students in the field of food and health. The study follows a survey that took place in 2021 at the University of Grenoble Alpes during the pandemic. The objective was to assess the food insecurity of students using a questionnaire proposing a scale of food insecurity based on experiences (FIES) validated by the FAO. Four categories were identified: food secure, mildly food insecure, moderately food insecure and severely food insecure. Based on a representative sample of these categories, 46 semi-structured interviews were conducted in order to determine the sources consulted, the objectives of the information searches, the link with food and cooking practices and the place of health. The results are discussed in the light of the concept of information poverty and lead to recommendations.https://journals.openedition.org/communiquer/11004information practicesnutritioninformation povertyfood insecurityhealth information |
| spellingShingle | Céline Paganelli Viviane Clavier Précarité alimentaire et pratiques informationnelles des étudiant·e·s Communiquer information practices nutrition information poverty food insecurity health information |
| title | Précarité alimentaire et pratiques informationnelles des étudiant·e·s |
| title_full | Précarité alimentaire et pratiques informationnelles des étudiant·e·s |
| title_fullStr | Précarité alimentaire et pratiques informationnelles des étudiant·e·s |
| title_full_unstemmed | Précarité alimentaire et pratiques informationnelles des étudiant·e·s |
| title_short | Précarité alimentaire et pratiques informationnelles des étudiant·e·s |
| title_sort | precarite alimentaire et pratiques informationnelles des etudiant·e·s |
| topic | information practices nutrition information poverty food insecurity health information |
| url | https://journals.openedition.org/communiquer/11004 |
| work_keys_str_mv | AT celinepaganelli precaritealimentaireetpratiquesinformationnellesdesetudiantes AT vivianeclavier precaritealimentaireetpratiquesinformationnellesdesetudiantes |