Development and Validation of a High‐Performance Liquid Chromatography Method for the Determination of Epoxyaurapten From Pomelo Peel
ABSTRACT Furanocoumarins found in citrus fruits are recognized for their health benefits, but are also known to induce photosensitivity and allergic reactions. Therefore, it is necessary to establish reliable analytical methods for their quantification. In this study, a high‐performance liquid chrom...
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| Main Authors: | Hui Ni, Dongfeng Guo, Xue Li, Lijun Li, Yuanfan Yang, Xiping Du, Yang Hu, Shuyu Zhang, Feng Chen, Fan He |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-08-01
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| Series: | eFood |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/efd2.70077 |
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