Chitosan as a Postharvest Alternative for the Control of <i>Phytophthora capsici</i> in Bell Pepper Fruits
<i>Phytophthora capsici</i> is a phytopathogen that affects postharvest bell peppers, as it causes rotting and decreases their commercial value. This study evaluates the efficacy of chitosan as a biocontrol agent against <i>P. capsici</i> on bell peppers using in vitro and in...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
|
| Series: | Sci |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2413-4155/7/2/37 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!