Sustainable nanoparticles of Non-Zero-valent iron (nZVI) production from various biological wastes

Sustainable nanoparticles of Non-Zero-valent iron (nZVI) production from various biological wastes

Given the growing importance of biological wastes (such as leaves from pomegranate, green tea, oak, lemon, orange, peach, kiwi, and neem) based iron nanoparticles over the past ten years and their applications in the environment, it is important to investigate new methods for nanoparticle production...

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Bibliographic Details
Main Authors: T. Sathish, Jolly Masih, Anirudh Gupta, Anuj Kumar, L. Raja, Vikash Singh, Abdullah M. Al-Enizi, Bidhan Pandit, Manish Gupta, N. Senthilkumar, Mohammad Yusuf
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Journal of King Saud University: Science
Subjects:
Sustainable
Waste
Environment
Pollution
Nanoparticles
Antioxidant capacity
Online Access:http://www.sciencedirect.com/science/article/pii/S1018364724004658
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