Malingriaux, E. A., Rupprecht, A., Gille, L., Jovanovic, O., Jezek, P., Jaburek, M., & Pohl, E. E. Fatty acids are key in 4-hydroxy-2-nonenal-mediated activation of uncoupling proteins 1 and 2. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationMalingriaux, Elena A., Anne Rupprecht, Lars Gille, Olga Jovanovic, Petr Jezek, Martin Jaburek, and Elena E. Pohl. Fatty Acids Are Key in 4-hydroxy-2-nonenal-mediated Activation of Uncoupling Proteins 1 and 2. Public Library of Science (PLoS).
MLA (9th ed.) CitationMalingriaux, Elena A., et al. Fatty Acids Are Key in 4-hydroxy-2-nonenal-mediated Activation of Uncoupling Proteins 1 and 2. Public Library of Science (PLoS).
Warning: These citations may not always be 100% accurate.