Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia
The Covid-19 pandemic has affected human life behavior, starting from health, the economy to living habits, one of them is the rice consumption. This study aims to find out whether the Covid-19 pandemic can affect people's rice consumption, and what are the factors that can affect people's...
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| Format: | Article |
| Language: | English |
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FoundAE
2023-01-01
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| Series: | International Journal of Applied Mathematics, Sciences, and Technology for National Defense |
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| Online Access: | https://journal.foundae.com/index.php/JAS-ND/article/view/174 |
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| author | Mutiara Aghnyn Aisyah Devita Amalia Putri Yoshua Chandra Muhamad Syazali Amir Machmud Ro'fah Nur Rachmawati |
| author_facet | Mutiara Aghnyn Aisyah Devita Amalia Putri Yoshua Chandra Muhamad Syazali Amir Machmud Ro'fah Nur Rachmawati |
| author_sort | Mutiara Aghnyn Aisyah |
| collection | DOAJ |
| description | The Covid-19 pandemic has affected human life behavior, starting from health, the economy to living habits, one of them is the rice consumption. This study aims to find out whether the Covid-19 pandemic can affect people's rice consumption, and what are the factors that can affect people's rice consumption before and during the pandemic. The independent factors studied in this study were harvested area, productivity, rice production, crime rate, and the ratio of household gas use, with rice consumption as the dependent variable. The data used is panel data for 2019 and 2020, from 34 provinces in Indonesia, which is one of the five countries with the highest rice consumption in the world. By using mixed linear models, the research results show that in general Covid-19 pandemic has not had a significant effect on rice consumption in Indonesia. Other facts also show that social factors, namely the crime rate during a pandemic, did not have a significant effect on rice consumption.However, this is different from economic factors such as productivity and harvested area which have a significant positive effect on rice consumption in Indonesia. |
| format | Article |
| id | doaj-art-7398b163ac394ae8bfbeb0a8f20f74bc |
| institution | DOAJ |
| issn | 2986-0776 2985-9352 |
| language | English |
| publishDate | 2023-01-01 |
| publisher | FoundAE |
| record_format | Article |
| series | International Journal of Applied Mathematics, Sciences, and Technology for National Defense |
| spelling | doaj-art-7398b163ac394ae8bfbeb0a8f20f74bc2025-08-20T03:12:04ZengFoundAEInternational Journal of Applied Mathematics, Sciences, and Technology for National Defense2986-07762985-93522023-01-0111293610.58524/app.sci.def.v1i1.17486Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesiaMutiara Aghnyn Aisyah0Devita Amalia Putri1Yoshua Chandra2Muhamad Syazali3Amir Machmud4Ro'fah Nur Rachmawati5Indonesia Defense UniversityIndonesia Defense UniversityIndonesia Defense UniversityIndonesia Defense UniversityGraduate Institute of Environmental Engineering. National Central UniversityIndonesia Defense UniversityThe Covid-19 pandemic has affected human life behavior, starting from health, the economy to living habits, one of them is the rice consumption. This study aims to find out whether the Covid-19 pandemic can affect people's rice consumption, and what are the factors that can affect people's rice consumption before and during the pandemic. The independent factors studied in this study were harvested area, productivity, rice production, crime rate, and the ratio of household gas use, with rice consumption as the dependent variable. The data used is panel data for 2019 and 2020, from 34 provinces in Indonesia, which is one of the five countries with the highest rice consumption in the world. By using mixed linear models, the research results show that in general Covid-19 pandemic has not had a significant effect on rice consumption in Indonesia. Other facts also show that social factors, namely the crime rate during a pandemic, did not have a significant effect on rice consumption.However, this is different from economic factors such as productivity and harvested area which have a significant positive effect on rice consumption in Indonesia.https://journal.foundae.com/index.php/JAS-ND/article/view/174crime ratefood securitylongitudinal data analysismixed linear model |
| spellingShingle | Mutiara Aghnyn Aisyah Devita Amalia Putri Yoshua Chandra Muhamad Syazali Amir Machmud Ro'fah Nur Rachmawati Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia International Journal of Applied Mathematics, Sciences, and Technology for National Defense crime rate food security longitudinal data analysis mixed linear model |
| title | Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia |
| title_full | Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia |
| title_fullStr | Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia |
| title_full_unstemmed | Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia |
| title_short | Mixed linear model for investigating food security during the covid-19 pandemic: Panel data for rice consumption in indonesia |
| title_sort | mixed linear model for investigating food security during the covid 19 pandemic panel data for rice consumption in indonesia |
| topic | crime rate food security longitudinal data analysis mixed linear model |
| url | https://journal.foundae.com/index.php/JAS-ND/article/view/174 |
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