Çakmak, T. F., & Sevinç, F. A Conceptual Framework of Raw Food Diet and Living Foods in Consumption Culture. Istanbul University Press.
Chicago Style (17th ed.) CitationÇakmak, Tolga Fahri, and Figen Sevinç. A Conceptual Framework of Raw Food Diet and Living Foods in Consumption Culture. Istanbul University Press.
MLA (9th ed.) CitationÇakmak, Tolga Fahri, and Figen Sevinç. A Conceptual Framework of Raw Food Diet and Living Foods in Consumption Culture. Istanbul University Press.
Warning: These citations may not always be 100% accurate.