Effect on 3D-printability and microstructure of pork paste partially replaced with yellow mealworm larvae paste

Effect on 3D-printability and microstructure of pork paste partially replaced with yellow mealworm larvae paste

Yellow mealworm larvae (Tenebrio molitor L.) (YML) are a readily available source of non-conventional protein with high nutritional value and feed conversion efficiency. However, they remain unaccepted by most consumers. This study examines the feasibility of substituting pork paste with YML paste (...

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Bibliographic Details
Main Authors: Jinbo Xu, Jiaqi Liu, Hui Wang, Qian Liu, Qian Chen, Fangda Sun, Baohua Kong
Format: Article
Language:English
Published: Elsevier 2025-12-01
Series:Future Foods
Subjects:
Proximate composition
Microstructure
Rheological property
Online Access:http://www.sciencedirect.com/science/article/pii/S2666833525001625
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