Über den Steringehalt pflanzlicher Mikrosomen
The composition of microsomal lipids from Spirodela oligorrhiza L., Lactuca sativa L., and Allium porrum L. plants was investigated. Contamination by chloroplast lipids was calculated and eliminated, giving the lipids of “chloroplast-free microsomes” (CFM). These lipids originate from the endoplasm...
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| Format: | Article |
| Language: | deu |
| Published: |
Swiss Chemical Society
1975-03-01
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| Series: | CHIMIA |
| Online Access: | https://www.chimia.ch/chimia/article/view/9208 |
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