INNOVATIONS IN THE PRODUCTION OF WINE BEVERAGES FROM BERRY RAW MATERIALS
The proposed innovation relates to the technology of winemaking. The production of wine drinks from the berries allows to enrich the product range of the industry. The breadth of the range of tastes produced by the product samples will be provided by the use of original raw materials and modes of it...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-10-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/649 |
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