Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner

Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner

Preterm birth (delivery prior to 37 weeks) appears to be rising globally, increasing the risk of a myriad of down-stream disorders which affect families, their offspring and society, including increased morbidity, mortality and economic costs. Strategies for prevention of preterm birth have therefor...

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Bibliographic Details
Main Authors: Ella J. Baker, Philip C. Calder, Alex J. Kermack, Jonathan E. Brown, Moriam Mustapha, Ellen Kitson-Reynolds, Josephine J. Garvey
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-11-01
Series:Frontiers in Nutrition
Subjects:
omega 3 (n-3) polyunsaturated fatty acids
pregnancy
preterm (birth)
sustainable omega 3s
maternal health
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1502866/full
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