Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner

Preterm birth (delivery prior to 37 weeks) appears to be rising globally, increasing the risk of a myriad of down-stream disorders which affect families, their offspring and society, including increased morbidity, mortality and economic costs. Strategies for prevention of preterm birth have therefor...

Full description

Saved in:
Bibliographic Details
Main Authors: Ella J. Baker, Philip C. Calder, Alex J. Kermack, Jonathan E. Brown, Moriam Mustapha, Ellen Kitson-Reynolds, Josephine J. Garvey
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-11-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1502866/full
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850065773012189184
author Ella J. Baker
Ella J. Baker
Philip C. Calder
Philip C. Calder
Alex J. Kermack
Alex J. Kermack
Jonathan E. Brown
Moriam Mustapha
Ellen Kitson-Reynolds
Josephine J. Garvey
author_facet Ella J. Baker
Ella J. Baker
Philip C. Calder
Philip C. Calder
Alex J. Kermack
Alex J. Kermack
Jonathan E. Brown
Moriam Mustapha
Ellen Kitson-Reynolds
Josephine J. Garvey
author_sort Ella J. Baker
collection DOAJ
description Preterm birth (delivery prior to 37 weeks) appears to be rising globally, increasing the risk of a myriad of down-stream disorders which affect families, their offspring and society, including increased morbidity, mortality and economic costs. Strategies for prevention of preterm birth have therefore become a priority among healthcare providers. One proposed strategy is increased consumption of Omega-3 long-chain polyunsaturated fatty acids (LC-PUFAs), particularly docosahexaenoic acid (DHA) (from food or supplements) in women of childbearing age and during pregnancy. It is hypothesized that Omega-3 LC-PUFAs, through several different actions, reduce the risk of early onset labor or lengthen gestation. An expert group, acting on behalf of several relevant organizations, recently published guidance based on compelling trial evidence for increased Omega-3 LC-PUFA intake to protect women of childbearing age and during pregnancy from preterm birth (PTB) and early preterm birth (ePTB). Here, we consider how this guidance can be achieved in a sustainable manner. We present data on suitable, efficacious alternatives to fish as a source of Omega-3 LC-PUFAs, so that while aiming to protect families and society against PTB and ePTB there is no increased burden on other species on our vulnerable planet. Finally, how the guidance can be implemented in practice is discussed, with consideration for those most at risk and effective ways of communicating this important message.
format Article
id doaj-art-72a57df033c14d0b9fb9461d5664ee1e
institution DOAJ
issn 2296-861X
language English
publishDate 2024-11-01
publisher Frontiers Media S.A.
record_format Article
series Frontiers in Nutrition
spelling doaj-art-72a57df033c14d0b9fb9461d5664ee1e2025-08-20T02:48:54ZengFrontiers Media S.A.Frontiers in Nutrition2296-861X2024-11-011110.3389/fnut.2024.15028661502866Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable mannerElla J. Baker0Ella J. Baker1Philip C. Calder2Philip C. Calder3Alex J. Kermack4Alex J. Kermack5Jonathan E. Brown6Moriam Mustapha7Ellen Kitson-Reynolds8Josephine J. Garvey9School of Human Development and Health, Faculty of Medicine, University of Southampton, Southampton, United KingdomNIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust and University of Southampton, Southampton, United KingdomSchool of Human Development and Health, Faculty of Medicine, University of Southampton, Southampton, United KingdomNIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust and University of Southampton, Southampton, United KingdomDepartment of Obstetrics and Gynaecology, Princess Anne Hospital, University Hospital Southampton NHS Foundation Trust, Southampton, United KingdomSchool of Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, United KingdomDepartment of Nutrition, Food and Exercise, School of Biosciences, Faculty of Health and Medical Sciences, University of Surrey, Guildford, United KingdomLondon Neonatal Operational Delivery Network, London, United KingdomSchool of Health Sciences, Faculty of Environmental and Life Sciences, University of Southampton, Southampton, United KingdomConsultant, Amsterdam, NetherlandsPreterm birth (delivery prior to 37 weeks) appears to be rising globally, increasing the risk of a myriad of down-stream disorders which affect families, their offspring and society, including increased morbidity, mortality and economic costs. Strategies for prevention of preterm birth have therefore become a priority among healthcare providers. One proposed strategy is increased consumption of Omega-3 long-chain polyunsaturated fatty acids (LC-PUFAs), particularly docosahexaenoic acid (DHA) (from food or supplements) in women of childbearing age and during pregnancy. It is hypothesized that Omega-3 LC-PUFAs, through several different actions, reduce the risk of early onset labor or lengthen gestation. An expert group, acting on behalf of several relevant organizations, recently published guidance based on compelling trial evidence for increased Omega-3 LC-PUFA intake to protect women of childbearing age and during pregnancy from preterm birth (PTB) and early preterm birth (ePTB). Here, we consider how this guidance can be achieved in a sustainable manner. We present data on suitable, efficacious alternatives to fish as a source of Omega-3 LC-PUFAs, so that while aiming to protect families and society against PTB and ePTB there is no increased burden on other species on our vulnerable planet. Finally, how the guidance can be implemented in practice is discussed, with consideration for those most at risk and effective ways of communicating this important message.https://www.frontiersin.org/articles/10.3389/fnut.2024.1502866/fullomega 3 (n-3) polyunsaturated fatty acidspregnancypreterm (birth)sustainable omega 3smaternal health
spellingShingle Ella J. Baker
Ella J. Baker
Philip C. Calder
Philip C. Calder
Alex J. Kermack
Alex J. Kermack
Jonathan E. Brown
Moriam Mustapha
Ellen Kitson-Reynolds
Josephine J. Garvey
Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
Frontiers in Nutrition
omega 3 (n-3) polyunsaturated fatty acids
pregnancy
preterm (birth)
sustainable omega 3s
maternal health
title Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
title_full Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
title_fullStr Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
title_full_unstemmed Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
title_short Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth: implementing this recommendation in a sustainable manner
title_sort omega 3 lc pufa consumption is now recommended for women of childbearing age and during pregnancy to protect against preterm and early preterm birth implementing this recommendation in a sustainable manner
topic omega 3 (n-3) polyunsaturated fatty acids
pregnancy
preterm (birth)
sustainable omega 3s
maternal health
url https://www.frontiersin.org/articles/10.3389/fnut.2024.1502866/full
work_keys_str_mv AT ellajbaker omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT ellajbaker omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT philipccalder omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT philipccalder omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT alexjkermack omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT alexjkermack omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT jonathanebrown omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT moriammustapha omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT ellenkitsonreynolds omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner
AT josephinejgarvey omega3lcpufaconsumptionisnowrecommendedforwomenofchildbearingageandduringpregnancytoprotectagainstpretermandearlypretermbirthimplementingthisrecommendationinasustainablemanner