Antimicrobial Resistance and Its Impact on Food Safety Determinants Along the Beef Value Chain in Sub-Saharan Africa—A Scoping Review

Antimicrobial Resistance and Its Impact on Food Safety Determinants Along the Beef Value Chain in Sub-Saharan Africa—A Scoping Review

Antimicrobial resistance (AMR) poses a significant threat to human, animal, and public health, particularly in Sub-Saharan Africa (SSA), where the beef sector is vital to food security and livelihoods. We conducted a scoping review to explore the determinants and impacts of AMR within the beef value...

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Bibliographic Details
Main Authors: Godfrey Musuka, Jairus Machakwa, Oscar Mano, Patrick Gad Iradukunda, Pierre Gashema, Enos Moyo, Amon Nsengimana, Shepherd Manhokwe, Tapiwa Dhliwayo, Tafadzwa Dzinamarira
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Tropical Medicine and Infectious Disease
Subjects:
antimicrobial resistance
beef value chain
one health
antimicrobial use
food safety
Online Access:https://www.mdpi.com/2414-6366/10/3/82
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