Propyl inulin nanoprebiotics as a synbiotic partner of Lactiplantibacillus plantarum for Inhibiting pathogenic infection in a mouse model
Listeria monocytogenes (LM) can proliferate significantly under refrigeration conditions, impacting food storage and safety for humans. This study investigated the effects of different forms of inulin on the antibacterial properties of lactic acid bacteria. Initially, propionylated inulin (IPr) and...
Saved in:
| Main Authors: | Xueyi Jing, Weiyue Li, Yang Gao, Xin Qiao, Yufei Cheng, Wenjuan Zhang, Lei Pu, Hua Yang, Jianbin Zhang, Liang Hong |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
|
| Series: | Carbohydrate Polymer Technologies and Applications |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666893925001756 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of Lactiplantibacillus plantarum N-1 and isomaltose-oligosaccharide on promoting growth performance and modulating the gastrointestinal microbiota in newborn Hu sheep
by: Xinyi Xu, et al.
Published: (2025-03-01) -
Synbiotic Effect of Probiotic ( Bifidobacterium sp ) and Prebiotics (Chicory and Inulin ) aganist some pathogenic bacteria
by: Baghdad Science Journal
Published: (2009-06-01) -
Effect of the Addition of Kefir on the Quality of Carrot Fermented with Lactiplantibacillus plantarum
by: JU Zixuan, QU Hengxian, QIAN Yi, LI Kangning, LI Wenjing, GU Ruixia
Published: (2025-03-01) -
Immunomodulatory potential of exopolysaccharides from Lactiplantibacillus plantarum YY-112
by: Mengfan Luo, et al.
Published: (2025-06-01) -
Comparing the antioxidant effects of single and binary combinations of Lactiplantibacillus plantarum in vitro and in vivo and their application in yogurt
by: Kun Yang, et al.
Published: (2025-03-01)