Karow, M. F., Macagnan, K. L., Alves, M. I., Fioravante, J. B., Rodrigues, R. d. S., Furlan, L., . . . Moreira, A. d. S. INVESTIGATIONS ON THE EFFECT OF SODIUM TRIMETAPHOSPHATE AND SODIUM SULFATE CONCENTRATIONS ON THE PROPERTIES OF CROSS-LINKED CASSAVA STARCH FILMS. Sociedade Brasileira de Química.
Chicago Style (17th ed.) CitationKarow, Marisa Ferreira, Karine Laste Macagnan, Mariane Igansi Alves, Júlia Borin Fioravante, Rosane da Silva Rodrigues, Lígia Furlan, João Felipe Colosio de Souza, Claire Tondo Vendruscolo, and Angelita da Silveira Moreira. INVESTIGATIONS ON THE EFFECT OF SODIUM TRIMETAPHOSPHATE AND SODIUM SULFATE CONCENTRATIONS ON THE PROPERTIES OF CROSS-LINKED CASSAVA STARCH FILMS. Sociedade Brasileira de Química.
MLA (9th ed.) CitationKarow, Marisa Ferreira, et al. INVESTIGATIONS ON THE EFFECT OF SODIUM TRIMETAPHOSPHATE AND SODIUM SULFATE CONCENTRATIONS ON THE PROPERTIES OF CROSS-LINKED CASSAVA STARCH FILMS. Sociedade Brasileira de Química.