Cover Crop Benefits for South Florida Commercial Vegetable Producers
This article describes how and why to use cover crops in South Florida vegetable production systems, and identifies several cover crops that work in Florida's climate, that contribute to nutrient conservation, and whose biomass can be incorporated to improve soil organic matter. Updated Octobe...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2018-10-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/115880 |
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author | Qingren Wang Yuncong Li Edward A. Hanlon Waldemar Klassen Teresa Olczyk Ikechukwu V. Ezenwa |
author_facet | Qingren Wang Yuncong Li Edward A. Hanlon Waldemar Klassen Teresa Olczyk Ikechukwu V. Ezenwa |
author_sort | Qingren Wang |
collection | DOAJ |
description |
This article describes how and why to use cover crops in South Florida vegetable production systems, and identifies several cover crops that work in Florida's climate, that contribute to nutrient conservation, and whose biomass can be incorporated to improve soil organic matter. Updated October 2018.
SL-242/SS461: Cover Crop Benefits for South Florida Commercial Vegetable Producers (ufl.edu)
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format | Article |
id | doaj-art-7086426c9da448d8a428e26c84c1a930 |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2018-10-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-7086426c9da448d8a428e26c84c1a9302025-02-08T05:53:13ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092018-10-012018Cover Crop Benefits for South Florida Commercial Vegetable ProducersQingren Wang0Yuncong Li1https://orcid.org/0000-0001-6331-083XEdward A. Hanlon2Waldemar Klassen3Teresa Olczyk4Ikechukwu V. Ezenwa5University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of Florida This article describes how and why to use cover crops in South Florida vegetable production systems, and identifies several cover crops that work in Florida's climate, that contribute to nutrient conservation, and whose biomass can be incorporated to improve soil organic matter. Updated October 2018. SL-242/SS461: Cover Crop Benefits for South Florida Commercial Vegetable Producers (ufl.edu) https://journals.flvc.org/edis/article/view/115880SS461 |
spellingShingle | Qingren Wang Yuncong Li Edward A. Hanlon Waldemar Klassen Teresa Olczyk Ikechukwu V. Ezenwa Cover Crop Benefits for South Florida Commercial Vegetable Producers EDIS SS461 |
title | Cover Crop Benefits for South Florida Commercial Vegetable Producers |
title_full | Cover Crop Benefits for South Florida Commercial Vegetable Producers |
title_fullStr | Cover Crop Benefits for South Florida Commercial Vegetable Producers |
title_full_unstemmed | Cover Crop Benefits for South Florida Commercial Vegetable Producers |
title_short | Cover Crop Benefits for South Florida Commercial Vegetable Producers |
title_sort | cover crop benefits for south florida commercial vegetable producers |
topic | SS461 |
url | https://journals.flvc.org/edis/article/view/115880 |
work_keys_str_mv | AT qingrenwang covercropbenefitsforsouthfloridacommercialvegetableproducers AT yuncongli covercropbenefitsforsouthfloridacommercialvegetableproducers AT edwardahanlon covercropbenefitsforsouthfloridacommercialvegetableproducers AT waldemarklassen covercropbenefitsforsouthfloridacommercialvegetableproducers AT teresaolczyk covercropbenefitsforsouthfloridacommercialvegetableproducers AT ikechukwuvezenwa covercropbenefitsforsouthfloridacommercialvegetableproducers |