Effect of dew-irrigation on seed yield and physiological traits in chickpea

Water shortage leads researchers and farmers to find new water resources. Water production from air vapor is a new idea. A field experiment was designed to determine the effect of dew-irrigation on chickpea seed yield and physiological traits. The field experiment included three treatments (dew-irri...

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Main Authors: Saiede Sargol Hosseini‎, Hassan Heidari, Mohammad Eghbal Ghobadi, Iraj Nosratti
Format: Article
Language:English
Published: Razi University 2024-12-01
Series:Journal of Applied Research in Water and Wastewater
Subjects:
Online Access:https://arww.razi.ac.ir/article_3180_2a9c34ed3632974fd233215cdf8e61c6.pdf
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author Saiede Sargol Hosseini‎
Hassan Heidari
Mohammad Eghbal Ghobadi
Iraj Nosratti
author_facet Saiede Sargol Hosseini‎
Hassan Heidari
Mohammad Eghbal Ghobadi
Iraj Nosratti
author_sort Saiede Sargol Hosseini‎
collection DOAJ
description Water shortage leads researchers and farmers to find new water resources. Water production from air vapor is a new idea. A field experiment was designed to determine the effect of dew-irrigation on chickpea seed yield and physiological traits. The field experiment included three treatments (dew-irrigation, conventional irrigation, and dryland farming). Irrigation treatments had no significant effect on chlorophyll a, chlorophyll b, total chlorophyll, chlorophyll a/b, relative water content, seed yield and yield attributing traits, and morphological traits. The mean comparison showed that dew-irrigation had higher stomatal conductance, chlorophyll fluorescence parameter (FV/FM), and photosynthesis performance index compared to dryland farming (62, 16, and 245% increase, respectively). Conventional irrigation had a higher photosynthesis performance index compared to dryland farming. Some plant physiological traits such as stomatal conductance clearly showed the positive effect of dew-irrigation on plant growth. The study of different levels of energy for water production can be informative in the next experiments.
format Article
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institution Kabale University
issn 2476-6283
language English
publishDate 2024-12-01
publisher Razi University
record_format Article
series Journal of Applied Research in Water and Wastewater
spelling doaj-art-7076084529af43febd2a755303318a1b2025-01-18T11:37:21ZengRazi UniversityJournal of Applied Research in Water and Wastewater2476-62832024-12-0111216216810.22126/arww.2024.10348.13233180Effect of dew-irrigation on seed yield and physiological traits in chickpeaSaiede Sargol Hosseini‎0Hassan Heidari1Mohammad Eghbal Ghobadi2Iraj Nosratti3Department of Plant Production and Genetics Engineering, Faculty of Agricultural Science and Engineering, Razi University, Kermanshah, Iran.Department of Plant Production and Genetics Engineering, Faculty of Agricultural Science and Engineering, Razi University, Kermanshah, Iran.Department of Plant Production and Genetics Engineering, Faculty of Agricultural Science and Engineering, Razi University, Kermanshah, Iran.Department of Plant Production and Genetics Engineering, Faculty of Agricultural Science and Engineering, Razi University, Kermanshah, Iran.Water shortage leads researchers and farmers to find new water resources. Water production from air vapor is a new idea. A field experiment was designed to determine the effect of dew-irrigation on chickpea seed yield and physiological traits. The field experiment included three treatments (dew-irrigation, conventional irrigation, and dryland farming). Irrigation treatments had no significant effect on chlorophyll a, chlorophyll b, total chlorophyll, chlorophyll a/b, relative water content, seed yield and yield attributing traits, and morphological traits. The mean comparison showed that dew-irrigation had higher stomatal conductance, chlorophyll fluorescence parameter (FV/FM), and photosynthesis performance index compared to dryland farming (62, 16, and 245% increase, respectively). Conventional irrigation had a higher photosynthesis performance index compared to dryland farming. Some plant physiological traits such as stomatal conductance clearly showed the positive effect of dew-irrigation on plant growth. The study of different levels of energy for water production can be informative in the next experiments.https://arww.razi.ac.ir/article_3180_2a9c34ed3632974fd233215cdf8e61c6.pdfchlorophylldewstomatal conductanceirrigation methodphotosynthesis performance index
spellingShingle Saiede Sargol Hosseini‎
Hassan Heidari
Mohammad Eghbal Ghobadi
Iraj Nosratti
Effect of dew-irrigation on seed yield and physiological traits in chickpea
Journal of Applied Research in Water and Wastewater
chlorophyll
dew
stomatal conductance
irrigation method
photosynthesis performance index
title Effect of dew-irrigation on seed yield and physiological traits in chickpea
title_full Effect of dew-irrigation on seed yield and physiological traits in chickpea
title_fullStr Effect of dew-irrigation on seed yield and physiological traits in chickpea
title_full_unstemmed Effect of dew-irrigation on seed yield and physiological traits in chickpea
title_short Effect of dew-irrigation on seed yield and physiological traits in chickpea
title_sort effect of dew irrigation on seed yield and physiological traits in chickpea
topic chlorophyll
dew
stomatal conductance
irrigation method
photosynthesis performance index
url https://arww.razi.ac.ir/article_3180_2a9c34ed3632974fd233215cdf8e61c6.pdf
work_keys_str_mv AT saiedesargolhosseini effectofdewirrigationonseedyieldandphysiologicaltraitsinchickpea
AT hassanheidari effectofdewirrigationonseedyieldandphysiologicaltraitsinchickpea
AT mohammadeghbalghobadi effectofdewirrigationonseedyieldandphysiologicaltraitsinchickpea
AT irajnosratti effectofdewirrigationonseedyieldandphysiologicaltraitsinchickpea