APA (7th ed.) Citation

Bazán-Plasencia, J., Mejía-Vásquez, A., Bracamonte, G. H., Ponce-Ramirez, J. A., Ortecho-Llanos, R., Hurtado-Soria, B. Z., . . . Aguirre, E. Development of a Citrus Drink Using Mixture Design: Sensory Evaluation, Total Polyphenols and Vitamin C. MDPI AG.

Chicago Style (17th ed.) Citation

Bazán-Plasencia, Jeimison, Antony Mejía-Vásquez, Gerald H. Bracamonte, Juanita Anali Ponce-Ramirez, Ronald Ortecho-Llanos, Beetthssy Z. Hurtado-Soria, Eudes Villanueva, and Elza Aguirre. Development of a Citrus Drink Using Mixture Design: Sensory Evaluation, Total Polyphenols and Vitamin C. MDPI AG.

MLA (9th ed.) Citation

Bazán-Plasencia, Jeimison, et al. Development of a Citrus Drink Using Mixture Design: Sensory Evaluation, Total Polyphenols and Vitamin C. MDPI AG.