Microbial Succession Pattern and Spoilage Potential of Specific Spoilage Bacteria in Refrigerated Monopterus albus

Microbial Succession Pattern and Spoilage Potential of Specific Spoilage Bacteria in Refrigerated Monopterus albus

To investigate the microbial succession and the spoilage potential of specific spoilage organisms (SSOs) in refrigerated Monopterus albus at 4 ℃, Illumina high-throughput sequencing was employed to analyze the diversity and dynamic shifts in microbial communities. Traditional selective culture metho...

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Bibliographic Details
Main Author: LIAO E, YANG Bei, LI Han, CHEN Yu, ZHANG Ying, YANG Qian, CHEN Jiwang
Format: Article
Language:English
Published: China Food Publishing Company 2025-04-01
Series:Shipin Kexue
Subjects:
monopterus albus; refrigeration; high-throughput sequencing; microbial succession; specific spoilage organisims; spoilage potential
Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-8-013.pdf
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