Relationship of tea consumption with hepatic steatosis and fibrosis: findings from a longitudinal RaNCD cohort
Abstract Background Tea, known for its high content of antioxidants and anti-inflammatory compounds such as catechins, is believed to support liver health. This study aimed to explore the relationship between tea consumption and hepatic steatosis and fibrosis. Methods This longitudinal study involve...
Saved in:
| Main Authors: | Shaimaa A. Qaisar, Jalal Moludi, Narges Shahnazi, Davood Soleimani, Yahya Pasdar |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-03-01
|
| Series: | BMC Nutrition |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40795-025-01032-2 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Association of alpha-1 acid glycoprotein with hepatic steatosis and liver fibrosis among women: a population-based study
by: Sichang Wang
Published: (2025-08-01) -
Effect of Allostatic Load on hepatic steatosis and fatty liver-associated liver fibrosis
by: Lei Zhang, et al.
Published: (2025-07-01) -
Evaluation of Hepatic Steatosis Grades with Thermoacoustic Imaging in a Rabbit Model
by: Xiang Hongjin, Huang Lin, Zheng Zhu, Li Jiawu, Qiu Tingting, Wu Zhenru, Shi Yujun, Jiang Huabei, Ling Wenwu, Luo Yan
Published: (2025-06-01) -
Consistency and reliability of ultrasound-derived fat fraction in hepatic steatosis assessment: influence of posture and breathing variations
by: Tingjing You, et al.
Published: (2025-08-01) -
Association of blood manganese and selenium levels with hepatic steatosis among adolescents: a nationwide cross-sectional analysis
by: Bin You, et al.
Published: (2025-02-01)