The nutritional evaluation of forage-based mixed rations in New Zealand using an in vitro gas production technique. 1: analytical survey
Greenhouse gas (GHG) emissions from livestock are an important consideration in environmental science. Estimating GHG production can be problematic at a farm or animal level, and requires controlled conditions to produce real data. An in vitro gas production technique (IVGPT) was developed to evalua...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Brill
2021-08-01
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| Series: | Journal of Applied Animal Nutrition |
| Subjects: | |
| Online Access: | https://www.wageningenacademic.com/doi/10.3920/JAAN2021.0006 |
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