Evaluation of the Effectiveness of a Matrix of Exogenous Proteases in the Nutrition of Shrimp <i>Penaeus vannamei</i>

Evaluation of the Effectiveness of a Matrix of Exogenous Proteases in the Nutrition of Shrimp <i>Penaeus vannamei</i>

This study evaluated the effectiveness of a matrix of acid and alkaline proteases in diets for <i>Penaeus vannamei</i> shrimp, considering zootechnical performance, meat yield, and intestinal histomorphometry. The experiment was carried out in 32 experimental units, with four treatments...

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Main Authors: Joice Teixeira Souza, Maria Érica da Silva Oliveira, Ana Elidarly da Cunha, Vanessa Maria Freitas da Silva, Ruan Arthur Nunes de Araújo, Mário Augusto Monteiro Silva, Raimundo Audei Henrique Júnior, Marcos Aurelio Victor de Assunção, Ana Cecília Araújo Lopes, Daniel Pigatto Monteiro, Thiago Pereira Ribeiro, Moacir Franco de Oliveira, Matheus Ramalho de Lima
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Animals
Subjects:
shrimp
exogenous enzymes
protease
performance
fish quality
histology
Online Access:https://www.mdpi.com/2076-2615/15/10/1410
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