Kundu, G. K., Biswas, M., Annana, R. P., & Rahman, A. H. Unveiling Taro's (Colocasia esculenta) potential as a source of antioxidants and nutritional elements: Industrial impact on quantitative risk assessment of potentially toxic metals accumulation. Elsevier.
Chicago Style (17th ed.) CitationKundu, Gopal Kumar, Mrityunjoy Biswas, Refat Pervin Annana, and AFM Hafizur Rahman. Unveiling Taro's (Colocasia Esculenta) Potential as a Source of Antioxidants and Nutritional Elements: Industrial Impact on Quantitative Risk Assessment of Potentially Toxic Metals Accumulation. Elsevier.
MLA (9th ed.) CitationKundu, Gopal Kumar, et al. Unveiling Taro's (Colocasia Esculenta) Potential as a Source of Antioxidants and Nutritional Elements: Industrial Impact on Quantitative Risk Assessment of Potentially Toxic Metals Accumulation. Elsevier.