NEW IMPROVEMENTS IN PLANT QUALITY OF ANGELICA ARCHANGELICA L. AS A CROP SPECIES OF FOOD AND PHARMACEUTICAL INTEREST
Angelica archangelica L. is a medicinal plant species with a real continuously developing potential for its use in homeopathy and food industry for future. The species is known and cultivated since ancient times for treating certain diseases. In the last century active chemical compounds of pharmace...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2016-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.16_1/Art74.pdf |
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