Application of Pomegranate Peel Extract, a Waste Agricultural Product, as a Natural Preservative in Tahini
The pomegranate peel, an agricultural by-product or waste, is a rich source of bioactive compounds. In the current study, the addition of different concentrations of pomegranate peel hydromethanolic extract (PPE) into tahini was investigated. The hydromethanolic extract of pomegranate peel in the ra...
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Main Authors: | Rayeheh Ghasemi, Fateme Akrami Mohajeri, Ali heydari, Seyed Ali Yasini, Arefeh Dehghani Tafti, Elham Khalili Sadrabad |
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Format: | Article |
Language: | English |
Published: |
Wiley
2023-01-01
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Series: | International Journal of Food Science |
Online Access: | http://dx.doi.org/10.1155/2023/8860476 |
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