Air quality-related human health damages of wild capture seafood production in the United States
Exposure to air pollution is the greatest environmental health risk factor for mortality in the United States and globally, to which food production is a major contributor. Recent studies have estimated the human health impacts of air pollution from terrestrial livestock and crop production, but tho...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2025-01-01
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| Series: | Environmental Research: Food Systems |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/2976-601X/ad93dd |
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