BIOCHEMICAL CHARACTERISTIC AND ELEMENT COMPOSITION OF CICHORIUM INTYBUS, KONUS CULTIVAR
Chicory is widely cultivated in many countries of the world due to high nutritional and pharmacological value. The possibility of chicory forcing in winter provides quick production of salad heads, which biochemical characteristics are not fully described. Concentration of sugars, water soluble comp...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2019-06-01
|
| Series: | Овощи России |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/810 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|