Iodine determination in edible algae species using epithermal neutron activation analysis methodology

Iodine determination in edible algae species using epithermal neutron activation analysis methodology

Iodine is one of the essential trace elements of much interest in nutritional research being responsible for the production of the thyroid hormones, which has great importance for human metabolism. Edible algae species accumulate iodine from seawater and are considered a good dietary source of this...

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Bibliographic Details
Main Authors: Caroline Rodrigues Albuquerque, Vera Akiko Maihara, Paulo Sergio Cardoso Sila
Format: Article
Language:English
Published: Brazilian Radiation Protection Society (Sociedade Brasileira de Proteção Radiológica, SBPR) 2021-04-01
Series:Brazilian Journal of Radiation Sciences
Subjects:
seaweed
iodine epithermal neutron activation analysis
Online Access:https://bjrs.org.br/revista/index.php/REVISTA/article/view/1365
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