Impact of Various Carbon Sources on the Growth Efficiency, Antioxidant Efficacy, and Immunity of Clariid Catfish Clarias gariepinus (Burchell 1822)
The study examined the effects of various carbon sources on Clarias gariepinus (6.18±0.2g and 8±0.13 cm) growth efficiency, antioxidant efficacy, and immune function. The bioflocs system was developed using four carbon sources: tapioca, cassava flour, rice bran, and molasses. The fish were raised in...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Istanbul University Press
2024-10-01
|
| Series: | Aquatic Sciences and Engineering |
| Subjects: | |
| Online Access: | https://cdn.istanbul.edu.tr/file/JTA6CLJ8T5/CDA4779849E04866909446F0E1D95B66 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|