Sustainable lactic acid production from agricultural waste: a review of current techniques, challenges and future directions

Abstract The increasing demand for lactic acid (LA), driven by its applications in biodegradable plastics, food additives, pharmaceuticals, and cosmetics, necessitates the development of sustainable production methods. Traditional processes often rely on food-based feedstock, aggravating food securi...

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Bibliographic Details
Main Authors: Nurasyikin Abdul Rahman, Zainab Ngaini, Saba Farooq, Sabrina Chua Ai Ling, Puteri Nabilah Jefree Shahren
Format: Article
Language:English
Published: SpringerOpen 2025-07-01
Series:Bioresources and Bioprocessing
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Online Access:https://doi.org/10.1186/s40643-025-00923-3
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