Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023
Abstract Objective To analyze sociodemographic and health factors associated with high levels of adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity taking part in the Health Fitness Program in Belo Horizonte, Minas Gerais, Br...
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Ministério da Saúde do Brasil
2025-04-01
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| Series: | Epidemiologia e Serviços de Saúde |
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| author | Mariana Souza Lopes Vitória Marli Serafim Moreira Silva Nathália Luíza Ferreira Maria Cecília Ramos de Carvalho Patrícia Pinheiro de Freitas Aline Cristine Souza Lopes |
| author_facet | Mariana Souza Lopes Vitória Marli Serafim Moreira Silva Nathália Luíza Ferreira Maria Cecília Ramos de Carvalho Patrícia Pinheiro de Freitas Aline Cristine Souza Lopes |
| author_sort | Mariana Souza Lopes |
| collection | DOAJ |
| description | Abstract Objective To analyze sociodemographic and health factors associated with high levels of adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity taking part in the Health Fitness Program in Belo Horizonte, Minas Gerais, Brazil. Methods This is a cross-sectional study with a representative sample of Health Fitness Program participants with obesity who were ≥20 years old. Sociodemographic and health data were collected, and the adherence to the Dietary Guidelines scale was assessed, classified as: low (<32 points), medium (32-41 points) and high (>41 points). Multivariate logistic regression was performed. Results In all, 1,109 individuals participated, the majority of whom were women (92.5%) and had at least one chronic disease (85.8%). The majority self-rated their health status as very good/good (62.2%), 62.8% had hypertension and 68.0% had Class 1 Obesity. 46.0% had good levels of adherence to the Dietary Guidelines. After adjustment, high levels of adherence were associated with being elderly (odds ratio [OR] 1.47; 95%CI 1.1; 2.0), having higher income (OR 0.58; 95%CI 0.41; 0.81) and better self-rated health (regular: OR 0.73; 95%CI 0.55; 0.96; poor/very poor: OR 0.26; 95%CI 0.13; 0.52). Conclusion High levels of adherence to the Dietary Guidelines were associated with stage of life, better income and positive self-rated health, highlighting the need to target efforts towards adults and vulnerable groups |
| format | Article |
| id | doaj-art-6a05b774fdf74bfbb66924e27a762a20 |
| institution | OA Journals |
| issn | 2237-9622 |
| language | English |
| publishDate | 2025-04-01 |
| publisher | Ministério da Saúde do Brasil |
| record_format | Article |
| series | Epidemiologia e Serviços de Saúde |
| spelling | doaj-art-6a05b774fdf74bfbb66924e27a762a202025-08-20T02:14:26ZengMinistério da Saúde do BrasilEpidemiologia e Serviços de Saúde2237-96222025-04-013410.1590/s2237-96222024v34e20240287.enAdherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023Mariana Souza Lopeshttps://orcid.org/0000-0003-3128-7959Vitória Marli Serafim Moreira Silvahttps://orcid.org/0009-0005-7444-2789Nathália Luíza Ferreirahttps://orcid.org/0000-0002-2751-2458Maria Cecília Ramos de Carvalhohttps://orcid.org/0000-0002-8947-2121Patrícia Pinheiro de Freitashttps://orcid.org/0000-0001-9355-3066Aline Cristine Souza Lopeshttps://orcid.org/0000-0001-9782-2606Abstract Objective To analyze sociodemographic and health factors associated with high levels of adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity taking part in the Health Fitness Program in Belo Horizonte, Minas Gerais, Brazil. Methods This is a cross-sectional study with a representative sample of Health Fitness Program participants with obesity who were ≥20 years old. Sociodemographic and health data were collected, and the adherence to the Dietary Guidelines scale was assessed, classified as: low (<32 points), medium (32-41 points) and high (>41 points). Multivariate logistic regression was performed. Results In all, 1,109 individuals participated, the majority of whom were women (92.5%) and had at least one chronic disease (85.8%). The majority self-rated their health status as very good/good (62.2%), 62.8% had hypertension and 68.0% had Class 1 Obesity. 46.0% had good levels of adherence to the Dietary Guidelines. After adjustment, high levels of adherence were associated with being elderly (odds ratio [OR] 1.47; 95%CI 1.1; 2.0), having higher income (OR 0.58; 95%CI 0.41; 0.81) and better self-rated health (regular: OR 0.73; 95%CI 0.55; 0.96; poor/very poor: OR 0.26; 95%CI 0.13; 0.52). Conclusion High levels of adherence to the Dietary Guidelines were associated with stage of life, better income and positive self-rated health, highlighting the need to target efforts towards adults and vulnerable groupshttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S2237-96222025000100217&lng=en&tlng=enObservational StudiesFood GuidesObesitySociodemographic FactorsPrimary Health Care |
| spellingShingle | Mariana Souza Lopes Vitória Marli Serafim Moreira Silva Nathália Luíza Ferreira Maria Cecília Ramos de Carvalho Patrícia Pinheiro de Freitas Aline Cristine Souza Lopes Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 Epidemiologia e Serviços de Saúde Observational Studies Food Guides Obesity Sociodemographic Factors Primary Health Care |
| title | Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 |
| title_full | Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 |
| title_fullStr | Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 |
| title_full_unstemmed | Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 |
| title_short | Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023 |
| title_sort | adherence to dietary practices recommended by the dietary guidelines for the brazilian population among people with obesity baseline of a community trial carried out at the health fitness program in belo horizonte brazil 2022 2023 |
| topic | Observational Studies Food Guides Obesity Sociodemographic Factors Primary Health Care |
| url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2237-96222025000100217&lng=en&tlng=en |
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