Cost of Production for Fresh Market Grapefruit Grown in Indian River, 2017/18

This 4-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department presents the cost of production per acre for growing fresh grapefruit in the Indian River region during 2017/18. The methodology chosen to collect the data consisted of surveying gr...

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Bibliographic Details
Main Author: Ariel Singerman
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2019-09-01
Series:EDIS
Online Access:https://ojs.test.flvc.org/edis/article/view/106816
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Summary:This 4-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department presents the cost of production per acre for growing fresh grapefruit in the Indian River region during 2017/18. The methodology chosen to collect the data consisted of surveying growers directly to closely reflect growers' costs in the era of citrus greening. Typical users of the estimates in the fact sheet include growers and consultants, who use them as a benchmark; property appraisers, who use them to compute the taxes for property owners; and researchers, who use the estimates to evaluate the economic feasibility of potential new technologies. http://edis.ifas.ufl.edu/fe1066
ISSN:2576-0009